Hot Quinoa Breakfast Bowl

Bowl of cooked quinoa with nuts and blueberries

This is a protein packed breakfast idea and super easy to make. Takes just a few minutes to cook and it can also be made in advance or in bulk for the whole week.

Hot Quinoa Breakfast Bowl 

Ingredients: 

1 cup of quinoa 

1 cup of almond milk 

1 cup pf water 

1 tsp of vanilla extract 

1 tsp of maple syrup, plus more if needed

1 tsp of ground cinnamon 

2 tbsp of pecans or almonds 

3-4 strawberries, thinly sliced 

2 Tbsp of non dairy yogurt (optional) 

Directions: 

Rinse the quinoa, add quinoa, milk, water, vanilla extract and cinnamon to a medium sauce pan. Bring to boil over low heat, and let simmer, stirring occasionally until the quinoa is tender and most of the liquid has been absorbed. 

Remove from the heat, serve with the pecans and strawberries, add a Tbsp of yogurt, more milk, cinnamon or more maple syrup to taste and enjoy!